IOW College Library Resources

The complete nose to tail: a kind of British cooking.

Medium Text
ISBN 9781408809167
Class 641.5941 HEN
Fict/Non Non Fiction
Authors Henderson, Fergus
Gellatly, Justin Piers
Imprint Bloomsbury Publishing: London: 2012
Value 40.00
Keywords
Baking     British cooking     Fish     Game     Meat     Puddings     Recipes     Soups     Vegetables    
Copies
L02735 - Available (Shelving), Located: Main Collection( ) /, Type: Ordinary


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