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Sales and service for the wine professional.
Medium
Text
ISBN
9781844800537
Class
641.22023 JUL
Fict/Non
Non Fiction
Authors
Julyan, Brian K
Imprint
Continuum: London: 2003
Edition
2nd
Value
25.99
Keywords
Bar and cellar preparation
Bar tending
Beverages
Customer relations
Health and safety
Hotel and catering industry
Wine
Wine industry
Wine production
Wine service
Copies
T59557 - Available, Located: Main Collection( ) /, Type: Ordinary
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