Autolib LMS - Search Results

Searched in "KEYWORD" for "Vegetarian cooking": 16 matches found.

Meat and 2 veggies: how to combine meat and vegetarian meals without having to cook separate dishes. (. )

by:

Buthlay, Sharon

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5 BUT

Publisher & date:

Spring Hill (2007)

None available

Gordon Ramsay's kitchen heaven. (. )

by:

Ramsay, Gordon; Sargeant, Mark

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5 RAM

Publisher & date:

Penguin (2004)

None available

Food with friends. (. )

by:

Rhodes, Gary

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5 RHO

Publisher & date:

Ebury Press (2002)

None available

The vegetarian athletes cookbook: more than 100 delicious recipes for active living. (. )

by:

Bean, Anita

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5636 BEA

Publisher & date:

Bloomsbury Sport (2017)

None available

How to cook everything vegetarian: simple meatless recipes for great food. (. )

by:

Bittman, Mark; Witschonke, Alan (ill)

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5636 BIT

Publisher & date:

Wiley Publishing Inc (2007)

None available

The modern vegetarian: food adventures for the contemporary palate. (. )

by:

Elia, Maria; Gregson, Jonathan (photo)

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5636 ELI

Publisher & date:

Kyle Cathie Ltd (2009)

None available

Vegetarian supercook. (. )

by:

Elliot, Rose

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5636 ELL

Publisher & date:

Ted Smart (2004)

None available

Vegetarian cookbook. (Paperback)

by:

Gayler, Paul; Wilkins, Philip (photo)

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5636 GAY

Publisher & date:

Dorling Kindersley (2000)

None available

Vegetarian: 141 recipes celebrating fresh, seasonal ingredients. (. )

by:

Hart, Alice

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5636 HAR

Publisher & date:

Murdoch Books (2011)

None available

10.

The meat free Monday cookbook. (. )

by:

Rigg, Annie (ed)

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5636 RIG

Publisher & date:

Kyle Books Limited (2011)

None available

11.

The accidental vegetarian: delicious food without meat. (. )

by:

Rimmer, Simon

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5636 RIM

Publisher & date:

Cassell Illustrated (2004)

None available

12.

Delia's vegetarian collection. (. )

by:

Smith, Delia

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5636 SMI

Publisher & date:

BBC (2002)

None available

13.

Essential vegetarian cookbook. (. )

by:

Stephen, Wendy (ed)

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5636 STE

Publisher & date:

Murdoch Books (2004)

None available

14.

Chinese vegetarian cooking. (. )

by:

Hsiung, Deh-Ta

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.56360951 HSI

Publisher & date:

Grange Books (1993)

None available

15.

Vegan cakes and other bakes: 80 easy vegan recipes, cookies, cakes, pizzas, breads and more. (. )

by:

Eckmeier, Jerome; Lais, Daniela

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.56362 ECK

Publisher & date:

Dorling Kindersley Limited (2018)

None available

16.

Feast: food that celebrates life. (. )

by:

Lawson, Nigella

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.568 LAW

Publisher & date:

Chatto and Windus (2004)

None available