IOW College Library Resources
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Searched in "KEYWORD" for "Recipes": 253 matches found.

 

The Christmas companion: a merry little book of festive fun and trivia (. )
by:
Patel, Sonja
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
394.2663 PAT
Publisher & date:
Think Books (2008)
None available
The diet doctors inside and out: the full body makeover plan that gets results. (. )
by:
Denning, Wendy; Edgson, Vicki
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
613.2 DEN
Publisher & date:
Vermilion (2006)
None available
Special diets and food allergies. (. )
by:
Ballard, Carol
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
613.26 BAL
Publisher & date:
Heinemann Library (2006)
None available
The complete guide to sports nutrition. (6th)
by:
Bean, Anita
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
613.7 BEA
Publisher & date:
A & C Black (2009)
None available
Food for fitness. (. )
by:
Bean, Anita
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
613.7 BEA
Publisher & date:
A & C Black (2007)
None available
Food for fitness: how to eat for maximum performance (4th)
by:
Bean, Anita
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
613.7 BEA
Publisher & date:
Bloomsbury Publishing (2014)
Click here to access the online e-book version. USE CHROME TO READ THIS EBOOK
Food for sports. (. )
by:
Morris, Neil
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
613.7 MOR
Publisher & date:
Heinemann Library (2006)
None available
Twelve week fitness and nutrition programme for men. (. )
by:
Morey, Gavin
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
613.70449 MOR
Publisher & date:
Bloomsbury Publishing (2014)
None available
The world's fittest book. (. )
by:
Edgley, Ross
Copies:
IOW College - Main Collection ( Copies= 3 Available= 3)
Class:
613.71 EDG
Publisher & date:
Sphere (2018)
None available
You can grow your own food. (. )
by:
Padwick, Annabelle
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
635 PAD
Publisher & date:
Collins (2020)
None available
Delia's kitchen garden (. )
by:
Search, Gay; Smith, Delia
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
635 SEA
Publisher & date:
BBC Books (2004)
None available
Allotment gardening: an organic guide for beginners (. )
by:
Berger, Susan; Johnson, Jennifer (ill); Browne, Nicola (photo)
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
635.0484 BER
Publisher & date:
Green Books Ltd (2005)
None available
Mary Berry cook now eat later: recipes that make your life easier. (. )
by:
Berry, Mary
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 BER
Publisher & date:
Headline Book Publishing (2014)
None available
Mary Berry: absolute favourites. (. )
by:
Berry, Mary
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 BER
Publisher & date:
BBC Books (2015)
None available
Raymond Blanc: how to cook well. (. )
by:
.
Class:
641.5 BLA
Publisher & date:
BBC2 (2013)
Click here to access on Planet eStream
Meat and 2 veggies: how to combine meat and vegetarian meals without having to cook separate dishes. (. )
by:
Buthlay, Sharon
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 BUT
Publisher & date:
Spring Hill (2007)
None available
From our house to yours : comfort food to give and share: a cookbook to benefit Meals on Wheels of San Francisco. (. )
by:
Editors of Chronicle Books
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 COM
Publisher & date:
Chronicle Books (2002)
None available
Easy good food. (. )
by:
Ferguson, Clare; Cassidy, Peter (ill); Hopley, Jeremy (ill)
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 FER
Publisher & date:
Ryland Peters & Small (2002)
None available
Practical cookery for the level 2 technical certificate in professional cookery. (. )
by:
Foskett, David; Rippington, Neil; Thorpe, Steve; Paskins, Patricia
Copies:
IOW College - Main Collection ( Copies= 3 Available= 2)
Class:
641.5 FOS
Publisher & date:
Hodder Education (2017)
None available
Practical cookery for the level 3 advanced technical diploma in professional cookery. (. )
by:
Foskett, David; Rippington, Neil; Thorpe, Steve; Paskins, Patricia
Copies:
IOW College - Main Collection ( Copies= 2 Available= 2)
Class:
641.5 FOS
Publisher & date:
Hodder Education (2017)
None available
River Cafe cook book easy. (. )
by:
Gray, Rose; Rogers, Ruth
Copies:
IOW College - Main Collection ( Copies= 1 Available= 0)
Class:
641.5 GRA
Publisher & date:
Ebury Press (2003)
None available
The hairy bikers' cookbook. (. )
by:
Myers, Dave; King, Si; Stroud, John; Jayanti, Vikram
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 HAI
Publisher & date:
Penguin (2006)
None available
The hairy bikers one pot wonders. (. )
by:
King, Si; Myers, Dave
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 HAI
Publisher & date:
Seven Dials (2019)
None available
Ainsley Harriott's low fat meals in minutes. (. )
by:
Harriott, Ainsley
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 HAR
Publisher & date:
BBC (2002)
None available
Ainsley's friends & family cookbook. (. )
by:
Harriott, Ainsley
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 HAR
Publisher & date:
BBC Books (2004)
None available
Cooking at the Merchant House. (Paperback)
by:
Hill, Shaun; Lowe, Jason (photo)
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 HIL
Publisher & date:
Conran Octopus Limited (2004)
None available
I can cook: step-by-step recipes in pictures and words. (. )
by:
Hopman, Marietta W.; Singh, Nirbhay N.
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 HOP
Publisher & date:
Oxford University Press (1991)
None available
Tom Kerridge's best ever dishes. (. )
by:
Kerridge, Tom
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 KER
Publisher & date:
Absolute Press (2014)
None available
Tom Kerridge's proper pub food. (. )
by:
.
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 KER
Publisher & date:
Absolute Press (2013)
None available
Nigella express: good food fast. (. )
by:
Lawson, Nigella
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 LAW
Publisher & date:
Chatto and Windus (2009)
None available
The collection - with 300 classic recipes. (. )
by:
Martin, James
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 MAR
Publisher & date:
Mitchell Beazley (2008)
None available
Delicious!: the deli cookbook. (. )
by:
Martin, James
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 MAR
Publisher & date:
Mitchell Beazley (2002)
None available
My cook book. (2nd revised)
by:
Marshall, Rosamund M.
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 MAR
Publisher & date:
BILD Publications (1993)
None available
Slow cooking: mouthwatering recipes with minimum effort. (. )
by:
Martin, James
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 MAR
Publisher & date:
Quadrille Publishing Ltd. (2012)
None available
Nadiya's British food adventure. (. )
by:
.
Class:
641.5 NAD
Publisher & date:
BBC2 (17/07/17 weekly until 04/09/17)
Click here to access on Planet eStream
National geographic traveller: food.
Copies:
View full details for Location information.
Class:
641.5 NAT
Publisher & date:
National geographic (. )
Click here to access the website
Nestle's professional Toque d'Or 2021. (. )
by:
Nestle Professional
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 NES
Publisher & date:
Nestle Professional (2021)
None available
Happy days with the naked chef. (. )
by:
Oliver, Jamie; Loftus, David (photo)
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 OLI
Publisher & date:
Michael Joseph (2001)
None available
Jamie's 30 minutes meals. (. )
by:
Oliver, Jamie
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 OLI
Publisher & date:
Penguin Books (2010)
None available
Jamie's dinners. (. )
by:
Oliver, Jamie; Loftus, David (photo); Terry, Chris (photo); Deuchars, Marion (ill)
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 OLI
Publisher & date:
Michael Joseph (2004)
None available
Jamie's Great Britain. (. )
by:
Oliver, Jamie
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 OLI
Publisher & date:
Penguin (2011)
None available
Jamie's kitchen. (. )
by:
Oliver, Jamie
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 OLI
Publisher & date:
Penguin group (2002)
None available
The naked chef. (. )
by:
Oliver, Jamie
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 OLI
Publisher & date:
Penguin (2001)
None available
The return of the naked chef. (. )
by:
Oliver, Jamie
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 OLI
Publisher & date:
Michael Joseph (2000)
None available
Save with Jamie. (. )
by:
Oliver, Jamie
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 OLI
Publisher & date:
Penguin Books (2013)
None available
Gordon Ramsay's kitchen heaven. (. )
by:
Ramsay, Gordon; Sargeant, Mark
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 RAM
Publisher & date:
Penguin (2004)
None available
Food with friends. (. )
by:
Rhodes, Gary
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 RHO
Publisher & date:
Ebury Press (2002)
None available
Gary Rhodes cookery year - spring into summer. (. )
by:
Rhodes, Gary
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 RHO
Publisher & date:
BBC (2002)
None available
Keeping it simple. (. )
by:
Rhodes, Gary; Murphy, Noel (photo)
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 RHO
Publisher & date:
Penguin (2005)
None available
Only the best: the art of cooking with a master chef. (. )
by:
Roux, Michel; Brigdale, Martin (photo)
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5 ROU
Publisher & date:
Quadrille Publishing Limited (2002)
None available