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Searched in "KEYWORD" for "Indian food": 4 matches found.
1.
250 favourite curries & accompaniments.
(. )
by:
Chapman, Pat
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5954 CHA
Publisher & date:
BCA
(1992)
None available
2.
The book of curries & Indian foods.
(. )
by:
Fraser, Linda
;
Thorpe, Alister
(photo)
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5954 FRA
Publisher & date:
Ted Smart
(1989)
None available
3.
Indian vegetarian cooking.
(. )
by:
Ray, Sumana
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5954 RAY
Publisher & date:
Apple Press
(2002)
None available
4.
India.
(. )
by:
Todiwala, Cyrus
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5954 TOD
Publisher & date:
Hodder Arnold
(2005)
None available
