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Searched in "KEYWORD" for "Flans": 2 matches found.
1.
The great British book of baking - 120 best-loved recipes, from teatime treats to pies and pasties.
(. )
by:
Collister, Linda
;
Read, Mark
(photo)
Copies:
IOW College - Main Collection ( Copies= 1 Available= 0)
Class:
641.815 COL
Publisher & date:
Penguin Group
(2010)
None available
2.
Quiches and flans.
(. )
by:
Sadlier, Deidre
(ed)
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.8653 SAD
Publisher & date:
Octopus
(1981)
None available
