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Searched in "KEYWORD" for "Culinary knowledge": 2 matches found.
1.
Fruit or vegetable? // - part of - (Periodical Copy) (Number) 193 (Date) September (Periodical) How it works.
Copies:
View full details for Location information.
Class:
600 HOW
Publisher & date:
(. )
None available
2.
Practical cookery: for Level 2 commis chef apprentices and NVQs.
(14th)
by:
Foskett, David
;
Paskins, Patricia
;
Rippington, Neil
;
Thorpe, Steve
Copies:
IOW College - Main Collection ( Copies= 2 Available= 2)
Class:
641.5 FOS
Publisher & date:
Hodder Education
(2019)
None available