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Searched in "KEYWORD" for "Cuisine": 17 matches found.
1.
Cultural appropriation in fashion and entertainment.
(. )
by:
Jong, Jung-Whan Marc de
;
Kawamura, Yuniya
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
306 KAW
Publisher & date:
Bloomsbury
(2022)
None available
2.
River Cafe cook book easy.
(. )
by:
Gray, Rose
;
Rogers, Ruth
Copies:
IOW College - Main Collection ( Copies= 1 Available= 0)
Class:
641.5 GRA
Publisher & date:
Ebury Press
(2003)
None available
3.
National geographic traveller: food.
Copies:
View full details for Location information.
Class:
641.5 NAT
Publisher & date:
National geographic
(. )
Click here to access the website
4.
New concise Larousse gastronomique - with the assistance of the Gastronomic Committee President Joel Robuchon.
(. )
by:
Hill, Nicola
(ed)
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.503 HIL
Publisher & date:
Octopus Publishing Group Ltd.
(2007)
None available
5.
French leave.
(. )
by:
Race, John Burton
;
Tryde, Pia
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5944 RAC
Publisher & date:
Ebury Press
(2003)
None available
6.
Rick Stein's French odyssey: over 100 new recipes inspired by the flavours of France.
(. )
by:
Stein, Rick
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5944 STE
Publisher & date:
BBC Books
(2005)
Click here to access on Planet eStream
7.
Jamie's Italy.
(. )
by:
Oliver, Jamie
;
Loftus, David
(photo);
Terry, Chris
(photo)
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5945 OLI
Publisher & date:
Michael Joseph
(2005)
None available
8.
Pizzas.
(. )
by:
.
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5945 PIZ
Publisher & date:
Fog City Press
(2000)
None available
9.
Mazi: modern Greek food.
(. )
by:
Mouratoglou, Christina
;
Carre, Adrien
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.59495 MOU
Publisher & date:
Mitchell Beazley
(2018)
None available
10.
South-East Asia.
(. )
by:
Withey, Carl
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
641.5959 WIT
Publisher & date:
Hodder & Stoughton
(2004)
None available
11.
Tricks of the restaurant trade.
(. )
by:
.
Class:
647.95 TRI
Publisher & date:
C4
(2017, 2018, 2019)
Click here to access on Planet eStream
12.
Japan from the source // - part of - (Periodical Copy) (Date) Jun2017 (Periodical) Lonely Planet Traveller.
Copies:
View full details for Location information.
Class:
910.68 LON
Publisher & date:
(. )
None available
13.
Taste tour Italia // - part of - (Periodical Copy) (Date) Oct2017 (Periodical) Lonely Planet Traveller.
Copies:
View full details for Location information.
Class:
910.68 LON
Publisher & date:
(. )
None available
14.
Ultimate eats // - part of - (Periodical Copy) (Date) Oct2018 (Periodical) Lonely Planet Traveller.
Copies:
View full details for Location information.
Class:
910.68 LON
Publisher & date:
(. )
None available
15.
Underneath the arches // - part of - (Periodical Copy) (Date) Sep2017 (Periodical) Lonely Planet Traveller.
Copies:
View full details for Location information.
Class:
910.68 LON
Publisher & date:
(. )
None available
16.
Middle East.
(9th)
by:
Ham, Anthony
;
et al
Copies:
IOW College - Main Collection ( Copies= 1 Available= 1)
Class:
915.6 HAM
Publisher & date:
Lonely Planet Global Limited
(2018)
None available
17.
A complete guide to the Isle of Wight
(. )
by:
Beautiful World Escapes
Copies:
IOW College - Isle of Wight Collection ( Copies= 1 Available= 1)
Class:
IW 914.228 ISL
Publisher & date:
CreateSpace Independent Publishing Platform
(2017)
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