Autolib LMS - Search Results

Searched in "KEYWORD" for "Cookery": 184 matches found.

Coping with cooking. (2nd)

by:

Garner, Jayne; Alty, Julie (ill)

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

374.012 GAR

Publisher & date:

Axis Education (2005)

None available

The Christmas companion: a merry little book of festive fun and trivia (. )

by:

Patel, Sonja

Copies:

IOW College - Main Collection ( Copies= 1 Available= 0)

Class:

394.2663 PAT

Publisher & date:

Think Books (2008)

None available

Delia's kitchen garden (. )

by:

Search, Gay; Smith, Delia

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

635 SEA

Publisher & date:

BBC Books (2004)

None available

Encyclopedia of herbs and herbalism. (. )

by:

Stuart, Malcolm

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

635.7 STU

Publisher & date:

Orbis Books (1979)

None available

Meat and 2 veggies: how to combine meat and vegetarian meals without having to cook separate dishes. (. )

by:

Buthlay, Sharon

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5 BUT

Publisher & date:

Spring Hill (2007)

None available

From our house to yours : comfort food to give and share: a cookbook to benefit Meals on Wheels of San Francisco. (. )

by:

Editors of Chronicle Books

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5 COM

Publisher & date:

Chronicle Books (2002)

None available

Easy good food. (. )

by:

Ferguson, Clare; Cassidy, Peter (ill); Hopley, Jeremy (ill)

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5 FER

Publisher & date:

Ryland Peters & Small (2002)

None available

Practical cookery for the level 3 advanced technical diploma in professional cookery. (. )

by:

Foskett, David; Rippington, Neil; Thorpe, Steve; Paskins, Patricia

Copies:

IOW College - Main Collection ( Copies= 2 Available= 2)

Class:

641.5 FOS

Publisher & date:

Hodder Education (2017)

None available

Practical cookery for the Level 3 NVQ and VRQ Diploma. (6th)

by:

Foskett, David; Rippington, Neil; Paskins, Patricia; Thorpe, Steve

Copies:

IOW College - Main Collection ( Copies= 2 Available= 2)

Class:

641.5 FOS

Publisher & date:

Hodder Education (2014)

Click here to read the eBook.

10.

River Cafe cook book easy. (. )

by:

Gray, Rose; Rogers, Ruth

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5 GRA

Publisher & date:

Ebury Press (2003)

None available

11.

The hairy bikers' cookbook. (. )

by:

Myers, Dave; King, Si; Stroud, John; Jayanti, Vikram

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5 HAI

Publisher & date:

Penguin (2006)

None available

12.

Ainsley Harriott's low fat meals in minutes. (. )

by:

Harriott, Ainsley

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5 HAR

Publisher & date:

BBC (2002)

None available

13.

Ainsley's friends & family cookbook. (. )

by:

Harriott, Ainsley

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5 HAR

Publisher & date:

BBC Books (2004)

None available

14.

Cooking at the Merchant House. (Paperback)

by:

Hill, Shaun; Lowe, Jason (photo)

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5 HIL

Publisher & date:

Conran Octopus Limited (2004)

None available

15.

I can cook: step-by-step recipes in pictures and words. (. )

by:

Hopman, Marietta W.; Singh, Nirbhay N.

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5 HOP

Publisher & date:

Oxford University Press (1991)

None available

16.

Tom Kerridge's best ever dishes. (. )

by:

Kerridge, Tom

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5 KER

Publisher & date:

Absolute Press (2014)

None available

17.

Nigella express: good food fast. (. )

by:

Lawson, Nigella

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5 LAW

Publisher & date:

Chatto and Windus (2009)

None available

18.

The collection - with 300 classic recipes. (. )

by:

Martin, James

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5 MAR

Publisher & date:

Mitchell Beazley (2008)

None available

19.

My cook book. (2nd revised)

by:

Marshall, Rosamund M.

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5 MAR

Publisher & date:

BILD Publications (1993)

None available

20.

Slow cooking: mouthwatering recipes with minimum effort. (. )

by:

Martin, James

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5 MAR

Publisher & date:

Quadrille Publishing Ltd. (2012)

None available

21.

Nadiya's British food adventure. (. )

by:

Class:

641.5 NAD

Publisher & date:

BBC2 (17/07/17 weekly until 04/09/17)

Click here to access on Planet eStream

22.

Happy days with the naked chef. (. )

by:

Oliver, Jamie; Loftus, David (photo)

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5 OLI

Publisher & date:

Michael Joseph (2001)

None available

23.

Jamie's 30 minutes meals. (. )

by:

Oliver, Jamie

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5 OLI

Publisher & date:

Penguin Books (2010)

None available

24.

Jamie's dinners. (. )

by:

Oliver, Jamie; Loftus, David (photo); Terry, Chris (photo); Deuchars, Marion (ill)

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5 OLI

Publisher & date:

Michael Joseph (2004)

None available

25.

Jamie's kitchen. (. )

by:

Oliver, Jamie

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5 OLI

Publisher & date:

Penguin group (2002)

None available

26.

The naked chef. (. )

by:

Oliver, Jamie

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5 OLI

Publisher & date:

Penguin (2001)

None available

27.

The return of the naked chef. (. )

by:

Oliver, Jamie

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5 OLI

Publisher & date:

Michael Joseph (2000)

None available

28.

Save with Jamie. (. )

by:

Oliver, Jamie

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5 OLI

Publisher & date:

Penguin Books (2013)

None available

29.

Gordon Ramsay's kitchen heaven. (. )

by:

Ramsay, Gordon; Sargeant, Mark

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5 RAM

Publisher & date:

Penguin (2004)

None available

30.

Gary Rhodes cookery year - spring into summer. (. )

by:

Rhodes, Gary

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5 RHO

Publisher & date:

BBC (2002)

None available

31.

Keeping it simple. (. )

by:

Rhodes, Gary; Murphy, Noel (photo)

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5 RHO

Publisher & date:

Penguin (2005)

None available

32.

Only the best: the art of cooking with a master chef. (. )

by:

Roux, Michel; Brigdale, Martin (photo)

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5 ROU

Publisher & date:

Quadrille Publishing Limited (2002)

None available

33.

The big book of best-kept secrets of the Women's Institute: 500 seasonal recipes. (. )

by:

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5 WOM

Publisher & date:

Simon & Schuster (2006)

None available

34.

New concise Larousse gastronomique - with the assistance of the Gastronomic Committee President Joel Robuchon. (. )

by:

Hill, Nicola (ed)

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.503 HIL

Publisher & date:

Octopus Publishing Group Ltd. (2007)

None available

35.

New Larousse gastronomique - the world's greatest cookery reference book. (. )

by:

Dunbar, Janet; Hunter, Marion; Montagne, Prosper

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.503 NEW

Publisher & date:

Hamlyn (1977)

None available

36.

The Kew Gardens children's cookbook. (. )

by:

Archer, Joe; Craig, Caroline

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5123 ARC

Publisher & date:

Wayland (2016)

None available

37.

Kids' kitchen. (. )

by:

Grant, Amanda

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5123 GRA

Publisher & date:

Mitchell Beazley (2005)

None available

38.

Children's cookbook. (. )

by:

Ibbs, Katherine; Shooter, Howard (photo)

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5123 IBB

Publisher & date:

Dorling Kindersley (2004)

None available

39.

Cooking step by step. (. )

by:

Mitchem, James (ed)

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5123 MIT

Publisher & date:

Dorling Kindersley Limited (2018)

None available

40.

Cooking up a storm. (. )

by:

Stern, Sam; Stern, Susan

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5123 STE

Publisher & date:

Walker Books Ltd. (2005)

None available

41.

The Usborne beginner's cookbook. (. )

by:

Watt, Fiona

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5123 WAT

Publisher & date:

Usborne Publishing (1999)

None available

42.

The Usborne first cookbook. (. )

by:

Wilkes, Angela; Cartwright, Stephen (ill)

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5123 WIL

Publisher & date:

Usborne Publishing (2006)

None available

43.

Planet Cook Cookbook. (. )

by:

Woodford, Kevin; Shooter, Howard (photo)

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5123 WOO

Publisher & date:

Dorling Kindersley (2006)

None available

44.

Soup & beyond: soups, beans and other things. (. )

by:

Laflin, Julia (ed); New Covent Garden Soup Company

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.53 NEW

Publisher & date:

Macmillan (1999)

None available

45.

Brunch. (. )

by:

Skipper, Joy

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.532 SKI

Publisher & date:

New Holland Publishers Ltd (2007)

None available

46.

The thrifty cookbook: delicious recipes to feed your family on a budget. (. )

by:

Beckett, Fiona

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.552 BEC

Publisher & date:

Ryland Peters & Small (2010)

None available

47.

Mary Berry real food - fast. (. )

by:

Berry, Mary; Piddington, Juliet (photo)

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.555 BER

Publisher & date:

Headline Book Publishing (2005)

None available

48.

Just five ingredients - over 120 fast, fuss-free recipes. (. )

by:

Harriott, Ainsley

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.555 HAR

Publisher & date:

BBC Books (2009)

None available

49.

Healthy food for young children. (. )

by:

Fordham, Henny; McNicholas, Shelagh (ill); Russell, Ruth (ill)

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5622 FOR

Publisher & date:

Usborne Publishing (2008)

None available

50.

After-school meal planner. (. )

by:

Karmel, Annabel

Copies:

IOW College - Main Collection ( Copies= 1 Available= 1)

Class:

641.5622 KAR

Publisher & date:

Ebury Press (2006)

None available