IOW College Library Resources

Proactive food and drink service level 2

Medium e-book
ISBN 9781847766915
Class/Location 647.95 BAM
Authors Bamunuge, Holly
Rabone, Pam
Edwards, Graham
Imprint Pearson Education Limited: Harlow: 2006
Fict/Non Non Fiction
Notes

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Keywords
Buffet service     Catering     Cellar work     Food safety     Preparing food     Serving alcohol     Serving food     Serving hot drinks     Serving wine     Silver service    
Links
Click here to read the eBook.