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The complete Chinese cookbook
Medium
Text
ISBN
9780862839345
Class
641.5951 STE
Fict/Non
Non Fiction
Authors
Stewart, Jillian (ed)
Barry, Peter (photo)
Imprint
Colour Library Books: Godalming: 1992
Value
19.95
Keywords
Asian cooking
Chinese cooking
Chinese food
Chinese recipes
Cookery
Copies
T86912 - Available, Located: Main Collection( ) /, Type: Ordinary